BLUEBERRY PANCAKE BITES

Ingredients:

• 1 1/2 cups all-purpose flour
• 2 tablespoons sugar
• 1/2 tablespoon baking powder
• 1/2 teaspoon salt
• 1 1/4 cup milk
• 2 tablespoons butter melted
• 1 large egg
• 1/2 teaspoon vanilla extract
• 1 teaspoon lemon zest
• 1/3 cup fresh blueberries
• Maple syrup or glaze see recipe below for serving

Glaze:

• 1/2 cup confectioners sugar
• 2-3 tablespoons milk
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Instructions:

1. Preheat oven to 400 degrees.
2. Spray a 24-cup mini muffin pan with cooking spray and set aside.
3. In a large bowl mix together flour, sugar, baking powder and salt.
4. In another bowl mix milk, butter, egg, vanilla extract and lemon zest.
5. .............................
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