Brownie Milkshake
INGREDIENTS
INSTRUCTIONS
- RIM & GLASS:
- Melted Chocolate or Ganache (see notes)
- BROWNIE MILKSHAKE:
- 2 brownies, cut into chunks
- 4 cups chocolate or vanilla ice cream (8 large scoops), slightly softened
- 1/4 cup whole milk or heavy cream
- TOPPING:
- Whipped Cream
- Melted Chocolate or Ganache
- Brownie crumbs
INSTRUCTIONS
- FOR THE RIM & GLASS:
- Using a small spoon, drizzle some melted chocolate or ganache inside of the glass (ganache recipe below).
- Spoon some more of the chocolate OR ganache over the rim of the glass and allow it to drip down. Place glasses in the freezer while you prepare the milkshake.
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