cranberry mimosa

A cranberry lover’s version of the standard mimosa – tart cranberries pair perfectly with a sugar-rimmed glass and sparkling champagne bubbles. Two main ingredients and they’re ready in 5 minutes!

INGREDIENTS:

• 1/2 cup (4 ounces) cranberry juice
• 1 cup (8 ounces) champagne
• Sparkling sugar, for garnish
• Fresh cranberries, for garnish

INSTRUCTIONS:

1. Rim two champagne glasses with a little water and then dip in sparking sugar.
2. Pour 1/4 cup cranberry juice in each champagne glass.
3. Add 1/2 cup champagne to each glass.
4. Top with a few fresh or frozen cranberries and serve immediately. Enjoy!